Search

Here are your search results.

Showing 41-50 of 194 results for “obtain a license”
  1. BAAS He-E 804 Licensed Nursing Assistant Training and Medication Nursing Assistant Training Reimbursement
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents2/baas-readopted-rule-with-amendment-he-e-804-licensed-nursing-assistant-and-med-nursing-assistant-training-reimbursement.pdf
  2. BAAS Form 292 - Application for Reimbursement for Licensed Nursing Assistant or Medication Nursing Assistant Training Program and/or Competency Testing
    https://www.dhhs.nh.gov//sites/g/files/ehbemt476/files/documents2/baas-form-292-english.pdf
  3. New Hampshire Radioactive Materials Program
    New Hampshire is an Agreement State with the US Nuclear Regulatory Commission and is responsible for all regulation of radiation within the state except for on-site activities at the Seabrook Station
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/radiological-health/new-hampshire-radioactive
  4. Food Establishments
    Anyone wanting to manufacture, process, store or distribute food* in New Hampshire must obtain a license from the Food Protection Section by submitting an application with the appropriate fee and meet
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/food-establishments
  5. Food Processing Plants
    A food processing plant is a type of food service establishment that is a commercial operation that processes food for human consumption, and provides processed food for sale and distribution to other
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/food-processing-plants
  6. Homestead Food Operations
    Many states do not allow home food manufacturing because it can be dangerous if done improperly or in an unsanitary manner, and foodborne illness can result. However, New Hampshire allows home food ma
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/homestead-food-operations
  7. Submit a Floor Plan Review
    Plans are reviewed to ensure that the establishment will have the necessary facilities and equipment required to be licensed.Before you start, please review the Food Establishment Floor Plan Subm
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/submit-floor-plan-review
  8. Life Safety Code
    Any Health Care Facility licensed by the State of NH must be in compliance with the NH State Fire Code including, but not limited to, the Life Safety Code NFPA 101 and the International Building Code.
    https://www.dhhs.nh.gov/doing-business-dhhs/licensing-certification/health-facilities-administration/life-safety-code
  9. File a Complaint or Report a Foodborne Illness or Contaminated Product
    NH RSA 143:A gives the NH Division of Public Health Services' Food Protection Section the authority to license and inspect food service establishments and retail food stores. One of the reasons for do
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/file-complaint-or-report-foodborne
  10. Shellfish Harvesters and Dealers
    All commercial shellfish dealers must receive certification through the Department of Health and Health Services Shellfish Sanitation Program and be included on the Interstate Certified Shellfish Ship
    https://www.dhhs.nh.gov/programs-services/environmental-health-and-you/food-protection/shellfish-harvesters-and-dealers
 Escape Site